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ABOUT

Sheshells is a Dream come true

A proud family owned restaurant which has been founded because of our love of South Australia and its produce. We have always felt that SA has the best seafood, dairy and unique wines in Australia if not the world. The restaurant has a wide selection of internationally inspired dishes, the highlight being the fresh black mussel pots. There is the option to vary with prawns, calamari or a combination but once you have tried the black mussel there is no going back. We can cater for vegans, gluten intolerant and people who have an allergy to seafood.

Our Scotch fillet In lime butter is amazing or perhaps you would like it with our garlic prawn topping.  We have a beach basket pack if you just want to take some beautiful panko crumbed fresh fish, calamari and south Australian prawns , salad and crisp gluten free chips to the beach to watch the sunset.  We have wines from several Adelaide hills, Barossa valley and McLaren vale  wineries available and you can of course BYO for a small corking cost.  We  have for sale craft beers such as Prancing pony and other ciders from the Adelaide hills. 

Functions

 

Why not try our catering facility for your next function. We supply and deliver platters and hand foods. We can do special requests such as birthday cakes and desserts at exception prices.   We can cater for any number externally or up to 45 in-house but bookings are required.   Another option is delivery for corporate lunches or functions of hot or cold foods.  Please call for information.

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