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SheShells Restaurant
South Australian Seafood Best in South Australia Fresh Daily
Rated best 10% in the world by tripadvisor
MENU

A dessert menu is a list of sweet dishes that are served at the end of your meal. It includes a variety of desserts such as Creme Brulee, Creme Caramel, Salted ceramal cheesecake, Apple pie, Sticky date, Lava cake and Pavlova. This selection offers many delectable treats to satisfy your sweet tooth and provide a delightful end to your dining experience.















Deserts
A dessert menu which includes many dishes that makes your experience at the end of the night more enjoyable.Pavlova
Pavlova with a selection of fresh berries and Icecream
$12

Apple pie
Apple pie served with icecream and fresh cream
$12

Creme Brulee
Creme Brulee served with Icecream and Fresh cream
$12

Cheesecake
Cheesecake served with Icecream and Fresh cream
$12

Tiramisu Italian desert
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa.
$12

Brandy Snap basket and fresh fruit
These brandy snaps baskets are made from a buttery ginger and golden syrup dough. As the dough bakes, it spreads into a thin round cookie that bubbles and creates a lacy pattern. When the cookie is still warm it can be shaped into a basket and filled with fruit, cream or ice cream.
$12

Fruit Salad served with Icecream and cream
Fruit salad has a rich history that dates back to ancient Greeks. It is thought that the ancient Greeks and Romans both mixed various fruits as part of a meal.
$12

Creme Caramel served with Icecream and Cream
The addition of caramelized sugar is attributed to the Spanish, and then, this sweet custard became a classic dessert in many Latino households around the world.
$12

Sticky date pudding
Sticky toffee pudding, also known as sticky date pudding in Australia , is a British dessert consisting of a moist sponge cake, made with finely chopped dates, covered in a toffee sauce and often served with ice-cream. It is considered a British classic by various culinary experts.
$12

Mousse served with Icecream and cream
A mousse is a soft prepared food that incorporates air bubbles to give it a light and airy texture. Depending on preparation techniques, it can range from light and fluffy to creamy and thick.
$12

Chocolate Lava cake served with Icrecream and cream
Molten chocolate cake is a French dessert that consists of a chocolate cake with a liquid chocolate core. It is named for that molten center, and it is also known chocolate lava cake, or simply lava cake.
$12

Chocolate nut sundae
A sundae is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with sauce or syrup and other toppings such as sprinkles, whipped cream, and peanuts.
$9

Rice cream served with Icecream and cream
Rice cream is a type of cereal made from finely ground white rice, sugar and milk.
$12

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